I am always been a lover of different cuisines. Japanese, Korean, Italian, Chinese, Mediterranean, American, Indian are some of the food I would recommend to friends and family. And I am also adventurous in terms of creating and copying these cuisines. I always want making my own dish and ensuring everything is fresh. And because of that, yesterday when I was thinking of cooking Gyoza which is one of my most favorite food in the planet, I decided to create my own wrapper from scratch. I checked the internet for the recipe but this is some kind of your trial and error process because you really have to create your own, since measurements and ingredients won't be available from one country to another. Some would think this is crazy because the only ingredients are flour, water and salt. However, different flour from different country may have different reaction if you are going to put another ingredient on it, agree? = ) Now, I believe that my Gyoza is 90% successful, as what my family told me, hahahahah! See for your self and if you want to try this then check out RECIPE OF THE DAY for more details.